Tuesday, May 25, 2010

California casserole(side dish)

This is a dish I always used to take for family gatherings.


1(16oz) bag California blend veggies
1 can cream of celery soup
1/3 C. milk
1(8oz) pkg. shredded cheddar cheese
Cook veggies just until tender and drain. Heat soup,milk and cheese in saucepan until cheese melts. Pour over veggies in a 2 quart round casserole dish. Bake at 350 degrees for 30 minutes.

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